2018-19 Breakfast and Lunch Information
Breakfast and Lunch Menus
Scotia-Glenville’s breakfast and lunch program uses www.MySchoolBucks.com. The program allows parents to pre-pay for their child’s breakfast or lunch at Scotia-Glenville by setting up an online payment account.
Lunch prices increasing slightly in 2018-19
July 9, 2018
Due to the rising costs of providing a healthy meal for students, elementary and secondary lunch prices will rise by 10 cents each in the 2018-19 school year. The price will increase to $2.35 for elementary lunches and to $2.55 for secondary lunches.
Other items, such as breakfast, milk and a-la-carte items, will not increase in the coming school year.
Chartwells is the company that manages the breakfast and lunch programs at Scotia-Glenville. Even with the lunch price increases, Scotia-Glenville continues to offer among the lowest priced student meals in the area.
Free and Reduced meal application for 2017-18
AUGUST 10, 2017
Families can sign up for federal free and reduce breakfasts and lunches at any time during the year. Packets are available in your child’s school office or download the free and reduced meal application for the 2017-18 school year. This application includes blanks for specific school information. The application is submitted directly to the school. The list of schools and phone numbers is here.You should return this form to your child’s school office. The letter to parents includes questions and answers about the free and reduced meal program.
The federal National School Lunch Program benefits children
The federal National School Lunch Program provides free and reduced-price meals to more than 31 million children every school day. A study by current and former Iowa State University researchers confirmed that school lunches improve the health outcomes of children who reside in low-income households.
What is the Scotia-Glenville Wellness Committee?
School wellness committees assess the school health environment, programs and policies in place and identify ways to strengthen these to improve the health of students and staff. Committees develop and implement action plans based on what they learn about the school. The committees provide advice and expertise to administrators in the building and at the district level regarding health-related policies and programs.
Check out Scotia-Glenville’s Wellness page.
USDA Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.
Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form.
To request a copy of the complaint form, call (866) 632-9992.
Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410
(2) fax: (202) 690-7442 or
(3) email: firstname.lastname@example.org.
This institution is an equal opportunity provider.